Lamb
Lamb: this meat comes from young sheep and is known for its tenderness and delicate, distinctive flavor. Its color ranges from pink to light red, and the meat generally has a fine texture. Considered a prime meat, it is ideal for a wide variety of dishes: leg of lamb, chops, sliced strips, stew, or tagine. It is particularly popular for festive meals and Mediterranean cuisine.
Lamb
Lamb stew meat
CHF 44.90 / kg
Frozen lamb chops
CHF 2.37
Frozen boneless leg of lamb
CHF 24.90 / kg
Frozen racks of lamb
CHF 59.90 / kgFrozen lamb fillets
CHF 59.90 / kg
Half lamb
Price range: CHF 26.00 to CHF 29.00 / kgWhole lamb
Price range: CHF 25.00 to CHF 28.00 / kg
Lamb shoulder
CHF 38.50 / kg
Leg of lamb
CHF 44.90 / kgFrozen lamb chops
CHF 39.50 / kg