Pork

Pork: the meat comes from young fattening pigs slaughtered at 7 to 8 months of age. The pale pink meat is tender with a fine grain. In the mid-20th century, primarily lean pigs were raised to meet consumer demand. Today, however, there is renewed demand for pigs with slightly more intramuscular fat, yielding beautifully marbled meat. (source: www.viandesuisse.ch)

Pork

Pata Negra pork chop
CHF 99.00 /kg
quantity of Pata Negra pork chop
Pata Negra pork secreto
CHF 89.00 /kg
quantity of Pata Negra pork secreto
Pork skewer
Price range: CHF 15.00 to CHF 16.00
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Pork medallions
CHF 29.50 / kg
Pork medallions quantity
Pork escalope
CHF 26.90 / kg
quantity of Pork escalope
Boneless pork neck
CHF 24.50 / kg
quantity of Boneless pork neck
Pork shoulder roast
Price range: CHF 25.88 to CHF 27.90 / kg
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Pork strips
CHF 26.90 / kg
Pork strips quantity
Pork stew meat
CHF 25.90 / kg
quantity of Pork stew meat
Pork tenderloin steak
CHF 38.90 / kg
Pork tenderloin steak quantity
Spare ribs
Price range: CHF 32.90 to CHF 35.90 / kg
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Pork fricassee
Price range: CHF 16.90 to CHF 18.90 / kg
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Pork neck steak
Price range: CHF 28.50 to CHF 29.90
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Pork chop
CHF 29.90 / kg
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Minced pork
CHF 23.90 / kg
Minced pork quantity
Pork tenderloin (long cut)
CHF 37.90 / kg
Pork tenderloin (long cut) quantity
Pork belly
CHF 19.90 / kg
Pork belly quantity
Pork tenderloin
CHF 59.90 / kg
Pork tenderloin quantity