Homemade choucroute garnie, with Vienna sausage, cured pork belly, smoked bacon, smoked pork collar, and Vaudois saucisson. Ready to reheat, 100% delicious!
Weight: approx. 500g
Sauerkraut with Meat and Sausages
Provenance : 
Immerse yourself in authentic winter flavours with our homemade choucroute garnie — without potatoes, for those who prefer just the essentials.
Each portion contains 300g of carefully cooked sauerkraut and 200g of savoury meat:
• 1 Vienna sausage
• Cured pork belly
• Smoked bacon
• Smoked pork collar
• Vaudois saucisson
A generous dish, 100% Swiss, ready to reheat. Perfect for an easy, comforting, and convivial meal.
Weight per portion: 500g
CHF 17.00
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